Art and Architecture are the foundation of my design projects. I have a vision with every project: to create divergent concepts, which bring narration to design… a story about art, food and the culture of design as inviting as innovative. I began my education in architecture at Carleton University. This turned into furthering education at The European University of Madrid and Masters studies at the Institute for Advanced Architecture of Catalonia. During my studies abroad and personal travels, I fueled my passion in cultural arts, culinary and hospitality. My objective with design is to recreate feelings, environments and atmospheres one may experience during traveling, into local restaurants around the corner from home. To continue with my architectural career, I plan to bring avant-garde concepts and sustainable practices into the hospitality industry for both Restaurants and Hotels. I will continue to expand my creative palette / palate to produce unique experiences for sharing favorable food and conversation amongst a cultural assortment of art and architecture.